Japanese Journal of Clinical Oncology, Vol 28, Issue 12 762-765, Copyright © 1998 by Foundation for Promotion of Cancer Research
I Akedo, H Ishikawa, T Nakamura, K Kimura, I Takeyama, T Suzuki, M Kameyama, S Sato, T Nakamura, Y Matsuzawa, T Kakizoe and T Otani
The inhibitory effect of n-3 polyunsaturated fatty acids on human
colorectal cancer has been speculated on from epidemiological data and
animal studies. We conducted a long-term trial of docosahexanoic acid
(DHA)-concentrated fish oil capsules for patients in a high-risk group for
colorectal cancer. During this trial, we experienced three patients with
familial adenomatous polyposis (FAP) diagnosed as having malignant lesions.
Three patients with FAP and two patients with multiple (more than 30)
colorectal polyps were administered DHA-concentrated fish oil
capsules_Hlk427554600[2.2 g of DHA and 0.6 g of eicosapentanoic acid (EPA)
per day] for one or two years. Compliance with DHA-concentrated fish oil
capsules was more than 90% in four patients and 61% in one patient. A
marked increase or decrease in the number of polyps was not observed. Three
patients with FAP developed endometrial cancer after 12 months, colon
cancer after 24 months and lung cancer after 12 months, respectively. All
cancers were diagnosed at an early stage and were resected curatively. We
thought that the possibility of developing cancer from the long-term
administration of fish oil capsules to patients with FAP needs to be
investigated further, and that we should report these cases.
CASE REPORTS
Three cases with familial adenomatous polyposis diagnosed as having malignant lesions in the course of a long-term trial using docosahexanoic acid (DHA)-concentrated fish oil capsules
Department of Cancer Epidemiology, Research Institute, Osaka University Medical School, Tokyo, Japan.
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